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Off topic: 翻译与美食 (Translation and Gourmet Food) Thread poster: Chinoise
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Chinoise Local time: 14:10 Ingiriisi to Chinese + ... TOPIC STARTER Pei Ling , David... | Dec 17, 2006 |
What did you eat and drink at the powwow today?
Pei Ling Haußecker wrote:
外加烤马铃薯和火烤蔬菜.
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Wenjer Leuschel (X) Taiwan Local time: 02:10 Ingiriisi to Chinese + ... |
Chinoise Local time: 14:10 Ingiriisi to Chinese + ... TOPIC STARTER
新年寄语:美食,一个古老而永恒的话题……:D | | |
pkchan United States Local time: 13:10 Member (2006) Ingiriisi to Chinese + ...
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wherestip United States Local time: 12:10 Chinese to Ingiriisi + ...
That reminds me of 珍珠翡翠白玉汤, 刘宝瑞的单口相声
cut and paste URL:
net.itdoor.net/netpages/2,4164,1,1106276953.html
[Edited at 2006-12-18 17:17] | | |
pkchan United States Local time: 13:10 Member (2006) Ingiriisi to Chinese + ... |
peiling Germany Local time: 19:10 Chinese to Ingiriisi + ...
等他来回答吧
Chinoise wrote:
What did you eat and drink at the powwow today?
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David Shen United States Local time: 10:10 Ingiriisi to Chinese + ...
Pei Ling Haußecker wrote:
等他来回答吧
Chinoise wrote:
What did you eat and drink at the powwow today?
湾区首次POWWOW第一次会议,在喜福居,五个人,四菜一汤:
姜葱雪鱼、
蒙古羊肉、
虾球豆苗、
家常豆付、
湖南酸辣汤。
老沈倒是带着数码相机,可是初次见面,惊艳之余,尚未敢大庭广众之下就掏出相机,因为我知道自己一握相机就忘乎所以。
菜一上来只顾一边讲话一边吃。等霈霖想起来“啊呀,贝姨嘱托要拍照的”,那时虾球已只剩下两只!孤零零的!其它几个菜也已杯盘狼藉,她担心地说:“怎么办呢,总不能到隔壁桌上拍人家的菜吧?” | |
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chance (X) Faransiis to Chinese + ... 按你的性格和本事,就应该去隔壁桌上或厨房里去拍! | Dec 20, 2006 |
David Shen wrote:
菜一上来只顾一边讲话一边吃。等霈霖想起来“啊呀,贝姨嘱托要拍照的”,那时虾球已只剩下两只!孤零零的!其它几个菜也已杯盘狼藉,她担心地说:“怎么办呢,总不能到隔壁桌上拍人家的菜吧?” | | |
Chinoise Local time: 14:10 Ingiriisi to Chinese + ... TOPIC STARTER 感谢霈霖成功举办首届北美华人翻译聚会! | Dec 20, 2006 |
霈霖不仅聪明好学,而且懂事听话,值得我们大家(尤其是各位新秀)学习!:D
另外,Angeline的建议也非常好,东半球翻译盛会可考虑在上海城隍庙豫园旁的绿波廊(或湖心亭)举行!www.proz.com/topic/61516(见下图)
chance wrote:
按你的性格和本事,就应该去隔壁桌上或厨房里去拍!:D
David Shen wrote:
菜一上来只顾一边讲话一边吃。等霈霖想起来“啊呀,贝姨嘱托要拍照的”那时虾球已只剩下两只!孤零零的!
[Edited at 2006-12-20 20:41] | | |
peiling Germany Local time: 19:10 Chinese to Ingiriisi + ... Betty & chance | Dec 21, 2006 |
我倒真的有点心动想去隔壁桌上拍.不过想到要一桌一桌去查看人家要的是什么菜,不见的讨好,所以作罢了. | | |
Chinoise Local time: 14:10 Ingiriisi to Chinese + ... TOPIC STARTER
俗话说(其实是贝姨语):“美食美女不分家嘛!”
以后遇到类似情况,一定要果断行事......:D
(你向姨那儿已近午夜两点;))
Pei Ling Haußecker wrote:
Betty & chance
我倒真的有点心动想去隔壁桌上拍.不过想到要一桌一桌去查看人家要的是什么菜,不见的讨好,所以作罢了. | |
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Good choice. | Dec 21, 2006 |
[quote]Chinoise wrote:
另外,Angeline的建议也非常好,东半球翻译盛会可考虑在上海城隍庙豫园旁的绿波廊(或湖心亭)举行
綠波廊的菜色裝潢都不錯
就是人多擁擠了些
記得要提早預約 | | |
Chinoise Local time: 14:10 Ingiriisi to Chinese + ... TOPIC STARTER
Sister Red & Black ,看来你是去过城隍庙了,给大家说说在那儿吃喝的感受。:)
Red & Black wrote:
綠波廊的菜色裝潢都不錯
就是人多擁擠了些
記得要提早預約
Chinoise wrote:
另外,Angeline的建议也非常好,东半球翻译盛会可考虑在上海城隍庙豫园旁的绿波廊(或湖心亭)举行
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[quote]Chinoise wrote:
Sister Red & Black ,看来你是去过城隍庙了,给大家说说在那儿吃喝的感受。:)
Dear sister Chinoise:
既然上海綠波廊是您的提議,對當地的認識一定懂得比我這個遊客多。何況這裡出沒的譯者對該餐廳也不陌生,Hong Han 不也建議" 在豫园旁边的绿波廊那里来个Powwow”
初次造訪城隍廟是1993年的事了,最近一回是上個月,若勉強要問我對那裡的看法,我覺得以前古意盎然,穿梭在老舊的巷道店舖之中,頗有尋幽訪勝之趣;現在則已成為光鮮亮麗的摩登觀光據點,重新規劃六百多家的商店區,可以滿足中外訪客盡情刷卡消費。是不是新不如舊呢? 那就見仁見智囉! | | |
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