Translation Glossaries from the Web

FINNISH DISHES Suomalaisia ruokalajeja Various regional dishes with dialectal names are omitted, unless they are known or consumed throughout Finland. These pages are maintained only as a part-time hobby. The author is not a trained translator nor a specialist in any types of food or cooking related matters.

# Beverages # Bread, pâtisserie and sweets # Cooking terms and equipment # Fish, crustaceans and mollusks # Fruit and berries # Meat and game # Milk products, fats and oils # Nuts, grains and seeds # Spices, herbs and condiments # Vegetables, legumes and mushrooms These pages are maintained only as a part-time hobby. The author is not a ... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

Danish Gastronomy dictionary

Based on research from several university language teams Not all of the English/translation is reliable though!

The Heidelberg website glossary explains, in alphabetical order, a multitude of terms relevant to printing, as well as some terms used in Heidelberg's product catalogue. Simply click on the letter of your choice to access the information you need. Also PDF-doc.