Translation Glossaries from the Web

FINNISH DISHES Suomalaisia ruokalajeja Various regional dishes with dialectal names are omitted, unless they are known or consumed throughout Finland. These pages are maintained only as a part-time hobby. The author is not a trained translator nor a specialist in any types of food or cooking related matters.

The Gastronomical Dictionary is meant for hotel-keepers, refreshers, hall staff, hotel schools students, and even forrestorers clients. It is conceived as a practical instrument to draw up and understand the menu, and in order to converse properly at the restaurant. From the publisher of the first official guide on restaurants meant for Interne... View more

Multilingual gastronomical dictionary divided into the following sections: Appetitizer Soup Meat Fish Vegetables Cooking Pasta Sauce Sweets Eggs Fruit Spices Cheese Beverage Other Antipasti Minestre Formaggi Carni Pesci Verdure Dolci Frutta Spezie Uova Cotture Bevande Pasta Salse Altro Hours d'houvrer Potages ... View more

Glossary of cooking and food terms by alphabetical order; includes many local, ethnic dishes.

Includes English - German - French - Italian - Turkish dictionary for foods, dishes, and meal types.

listing from a-z of primary products as well as dishes.

Short but helpful and easy-understandable description of Japanese food and ingridients.

Web especializada en traducciones gastronómicas para restaurantes y hoteles. Incluye un mini glosario de términos culinarios en 6 idiomas que se puede descargar. También se puede utilizar gratuitamente un motor de búsqueda de platos y términos gastronómicos en seis idiomas a partir de una base de datos con miles de entradas.